Delyte Fat Replacer Just Got Better For Sweet And Savoury Product News
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Delyte Fat Replacer Just Got Better For Sweet And Savoury 198 views |
| These clean label ingredients have consumer friendly declarations, opening up many more possibilities for the food industry |
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| Leading UK clean label, functional ingredients developer, Ulrick & Short Ltd has made ground-breaking improvements to its already extremely successful fat replacer range, Delyte. Derived from tapioca, Delyte has now been developed for both sweet and savoury shortcrust pastry, not only reducing saturated fat, giving a lower calorific value, but increasing the process tolerance of the finished pastry, leading to less waste and an overall reduction in production costs. This unique, clean label fat replacement from Ulrick & Short improves the overall appearance of finished pastry by reducing cracking and splitting over lie, which is achieved without taking away the shortness when eating. The introduction of this Delyte ingredient has been timed perfectly, as recent guidelines set by the Food Standards Agency (FSA) and demands from retailers have but increasing pressure on bakers to reduce fat in pies and other pastry goods. Several major bakeries in the UK and mainland Europe have successfully completed trials using the improved formula and as a consequence will be introducing the new Delyte into their product. (For contractual reasons, the names of the bakeries must remain confidential). Bakers already using ingredients from Ulrick & Short know that Delyte does not compromise on the tastes, quality or textures of end products and have found them easy to incorporate into existing recipes. Ulrick & Short's Delyte range includes fat replacers for ready meals, sauces and baked goods including cakes, muffins, biscuits, breads, pastries and all dairy fillings. However, the company does not rest on laurels. It is currently developing clean label ingredients for the replacement of butter in croissants and the removal of fat from biscuits. These clean label ingredients have consumer friendly declarations, opening up many more possibilities for the food industry, whilst meeting FSA regulations more easily. For more information about Ulrick & Short products contact: Adrian Short/Andrew Ulrick Tel: 01977 620011 Fax: 01977 620022 Email: us@ulrickandshort.com Website: www.ulrickandshort.com |
| Date of this item : |
| 2009-09-07 |
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